The Cookery Hub

Pan Haggerty

In the Geordie language of the North East this could be described as lush. Meaning lovely or nice.

A very quick starter, suitable for a special occasion.

Another school days recipe for those of you with a sweet tooth. This was always a favourite of mine.

I first made this cake when I was at school. You can eat it with cream, ice cream, or custard.

This is a retro style pudding useful for using up apples, and needing only sugar, and two eggs.

These are so easy to make. I remember my mother making these, filled with tinned fruit.

Are you looking to make something unusual for your friends or family? Try this traditional Polish recipe for a quick but filling meal.

Try these as a change from chipped, baked, or roast potatoes. You can experiment with different fillings.

These delicious soft pitta breads make a great alternative to a sandwich. Much tastier that the shop bought kind

This is the only rice pudding I remember from childhood. Topped with nutmeg, and with extra cream. Delicious.

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